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- Gentle_frying abstract "Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods. While gentle frying is most notably used to cook fried eggs, it is also used for delicate fish tender cuts of meat sausages, and as a first step in fried potatoes.".
- Gentle_frying wikiPageID "23311067".
- Gentle_frying wikiPageRevisionID "596124813".
- Gentle_frying hasPhotoCollection Gentle_frying.
- Gentle_frying subject Category:Cooking_techniques.
- Gentle_frying type Ability105616246.
- Gentle_frying type Abstraction100002137.
- Gentle_frying type Cognition100023271.
- Gentle_frying type CookingTechniques.
- Gentle_frying type Know-how105616786.
- Gentle_frying type Method105660268.
- Gentle_frying type PsychologicalFeature100023100.
- Gentle_frying type Technique105665146.
- Gentle_frying comment "Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods. While gentle frying is most notably used to cook fried eggs, it is also used for delicate fish tender cuts of meat sausages, and as a first step in fried potatoes.".
- Gentle_frying label "Gentle frying".
- Gentle_frying sameAs m.065_vg_.
- Gentle_frying sameAs Q5533694.
- Gentle_frying sameAs Q5533694.
- Gentle_frying sameAs Gentle_frying.
- Gentle_frying wasDerivedFrom Gentle_frying?oldid=596124813.
- Gentle_frying isPrimaryTopicOf Gentle_frying.