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- Meatloaf abstract "Meatloaf is a dish of ground meat formed into a loaf shape, mixed with other ingredients, then baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it by hand on a flat baking pan. Meatloaf is usually made from ground beef, although lamb, pork, veal, venison, and poultry are also used.The meatloaf has European origins; meatloaf of minced meat was mentioned in the famous Roman cookery collection Apicius as early as the 5th century. Meatloaf is a traditional German and Belgian dish, and it is a cousin to the Dutch meatball. American meatloaf has its origins in scrapple, a mixture of ground pork and cornmeal served by German-Americans in Pennsylvania since Colonial times. However, meatloaf in the contemporary American sense did not appear in cookbooks until the late 19th century.".
- Meatloaf thumbnail MeatloafWithSauce.png?width=300.
- Meatloaf wikiPageExternalLink Kafta+5.JPG.
- Meatloaf wikiPageExternalLink 488521-image-1357228338-173-640x480.JPG.
- Meatloaf wikiPageID "371698".
- Meatloaf wikiPageRevisionID "602921213".
- Meatloaf direction "vertical".
- Meatloaf footer "Sekaná, from preparation to presentation.".
- Meatloaf hasPhotoCollection Meatloaf.
- Meatloaf image "Sekaná 001.jpg".
- Meatloaf image "Sekaná 002.jpg".
- Meatloaf image "Sekaná 003.jpg".
- Meatloaf image "Sekaná 004.jpg".
- Meatloaf image "Sekaná 005.jpg".
- Meatloaf image "Sekaná 006.jpg".
- Meatloaf image "Sekaná 007.jpg".
- Meatloaf width "140".
- Meatloaf subject Category:American_cuisine.
- Meatloaf subject Category:Austrian_cuisine.
- Meatloaf subject Category:Beef_dishes.
- Meatloaf subject Category:Cooking_techniques.
- Meatloaf subject Category:Dutch_cuisine.
- Meatloaf subject Category:German_cuisine.
- Meatloaf subject Category:Hamburgers_(food).
- Meatloaf subject Category:Smoked_meat.
- Meatloaf subject Category:World_cuisine.
- Meatloaf comment "Meatloaf is a dish of ground meat formed into a loaf shape, mixed with other ingredients, then baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it by hand on a flat baking pan. Meatloaf is usually made from ground beef, although lamb, pork, veal, venison, and poultry are also used.The meatloaf has European origins; meatloaf of minced meat was mentioned in the famous Roman cookery collection Apicius as early as the 5th century.".
- Meatloaf label "Hackbraten".
- Meatloaf label "Meatloaf".
- Meatloaf label "Pain de viande".
- Meatloaf label "Pastel de carne".
- Meatloaf label "Polpettone".
- Meatloaf label "Rolo-de-carne".
- Meatloaf label "Vleesbrood".
- Meatloaf label "ミートローフ".
- Meatloaf sameAs Sekaná.
- Meatloaf sameAs Hackbraten.
- Meatloaf sameAs Pastel_de_carne.
- Meatloaf sameAs Pain_de_viande.
- Meatloaf sameAs Polpettone.
- Meatloaf sameAs ミートローフ.
- Meatloaf sameAs 미트로프.
- Meatloaf sameAs Vleesbrood.
- Meatloaf sameAs Rolo-de-carne.
- Meatloaf sameAs m.020j3z.
- Meatloaf sameAs Q3807565.
- Meatloaf sameAs Q3807565.
- Meatloaf wasDerivedFrom Meatloaf?oldid=602921213.
- Meatloaf depiction MeatloafWithSauce.png.
- Meatloaf isPrimaryTopicOf Meatloaf.