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- Brighton_Blue abstract "Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.Brighton Blue is made from cow's milk, primarily by the High Weald Dairy in Horsted Keynes, West Sussex. It has a semi-soft texture. It is yellow, with blue veins. The rind is edible.".
- Brighton_Blue thumbnail Brighton_Blue_cheese..JPG?width=300.
- Brighton_Blue wikiPageID "41291980".
- Brighton_Blue wikiPageRevisionID "595120751".
- Brighton_Blue country England.
- Brighton_Blue name "Brighton Blue".
- Brighton_Blue regiontown "region surrounding Brighton and Hove".
- Brighton_Blue source Sheep.
- Brighton_Blue texture "Semi-hard".
- Brighton_Blue subject Category:Blue_cheeses.
- Brighton_Blue subject Category:Brighton_and_Hove.
- Brighton_Blue subject Category:Cow's-milk_cheeses.
- Brighton_Blue subject Category:English_cheeses.
- Brighton_Blue type Cheese.
- Brighton_Blue type Food.
- Brighton_Blue type FunctionalSubstance.
- Brighton_Blue comment "Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.Brighton Blue is made from cow's milk, primarily by the High Weald Dairy in Horsted Keynes, West Sussex. It has a semi-soft texture. It is yellow, with blue veins. The rind is edible.".
- Brighton_Blue label "Brighton Blue".
- Brighton_Blue sameAs m.0zg5lgg.
- Brighton_Blue sameAs Q16846615.
- Brighton_Blue sameAs Q16846615.
- Brighton_Blue wasDerivedFrom Brighton_Blue?oldid=595120751.
- Brighton_Blue depiction Brighton_Blue_cheese..JPG.
- Brighton_Blue isPrimaryTopicOf Brighton_Blue.