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- Fynbo abstract "Fynbo is a semi-hard Danish cheese named after the island of Fyn. It has a flavor of buckwheat and is processed with a combination of mesophilic and thermophilic bacterial cultures. Experiments with secondary proteolysis of Fynbo have helped to identify an important peptide produced during cheese ripening, αs1-casein (f1-23).This cheese was mentioned in Monty Python's Cheese Shop sketch.".
- Fynbo wikiPageExternalLink entry?id=5043.
- Fynbo wikiPageID "25495093".
- Fynbo wikiPageRevisionID "592040538".
- Fynbo country Denmark.
- Fynbo fat "34.0".
- Fynbo hasPhotoCollection Fynbo.
- Fynbo name "Fynbo".
- Fynbo pasteurised "yes".
- Fynbo source Cattle.
- Fynbo texture "semi-hard".
- Fynbo weight "2.0".
- Fynbo subject Category:Cow's-milk_cheeses.
- Fynbo subject Category:Danish_cheeses.
- Fynbo type Cheese107850329.
- Fynbo type DairyProduct107843775.
- Fynbo type Food100021265.
- Fynbo type Food107555863.
- Fynbo type Foodstuff107566340.
- Fynbo type Matter100020827.
- Fynbo type PhysicalEntity100001930.
- Fynbo type Solid115046900.
- Fynbo type Substance100020090.
- Fynbo type Cheese.
- Fynbo type Food.
- Fynbo type FunctionalSubstance.
- Fynbo comment "Fynbo is a semi-hard Danish cheese named after the island of Fyn. It has a flavor of buckwheat and is processed with a combination of mesophilic and thermophilic bacterial cultures. Experiments with secondary proteolysis of Fynbo have helped to identify an important peptide produced during cheese ripening, αs1-casein (f1-23).This cheese was mentioned in Monty Python's Cheese Shop sketch.".
- Fynbo label "Fynbo".
- Fynbo label "Fynbo".
- Fynbo sameAs Fynbo.
- Fynbo sameAs m.09rxv7q.
- Fynbo sameAs Q5511244.
- Fynbo sameAs Q5511244.
- Fynbo sameAs Fynbo.
- Fynbo wasDerivedFrom Fynbo?oldid=592040538.
- Fynbo isPrimaryTopicOf Fynbo.