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- Tzfat_cheese abstract "Tzfat cheese (Hebrew: גבינה צפתית) is a semi-hard cheese produced in Israel from sheep's milk. It was first produced by the Meiri dairy in Safed in 1840 and is still produced there by descendants of the original cheese makers.".
- Tzfat_cheese thumbnail Safed_cheese.jpg?width=300.
- Tzfat_cheese wikiPageID "34612259".
- Tzfat_cheese wikiPageRevisionID "603417770".
- Tzfat_cheese country Israel.
- Tzfat_cheese hasPhotoCollection Tzfat_cheese.
- Tzfat_cheese name "Tzfat Cheese".
- Tzfat_cheese region Northern_District_(Israel).
- Tzfat_cheese source Sheep.
- Tzfat_cheese texture "Semi-hard".
- Tzfat_cheese town Safed.
- Tzfat_cheese subject Category:Israeli_cuisine.
- Tzfat_cheese subject Category:Israeli_inventions.
- Tzfat_cheese subject Category:Levantine_cuisine.
- Tzfat_cheese subject Category:Mediterranean_cuisine.
- Tzfat_cheese subject Category:Middle_Eastern_cheeses.
- Tzfat_cheese subject Category:Middle_Eastern_cuisine.
- Tzfat_cheese subject Category:Sheep's-milk_cheeses.
- Tzfat_cheese comment "Tzfat cheese (Hebrew: גבינה צפתית) is a semi-hard cheese produced in Israel from sheep's milk. It was first produced by the Meiri dairy in Safed in 1840 and is still produced there by descendants of the original cheese makers.".
- Tzfat_cheese label "Tzfat cheese".
- Tzfat_cheese label "Цфатский сыр".
- Tzfat_cheese sameAs m.0j25bg3.
- Tzfat_cheese sameAs Q2037921.
- Tzfat_cheese sameAs Q2037921.
- Tzfat_cheese wasDerivedFrom Tzfat_cheese?oldid=603417770.
- Tzfat_cheese depiction Safed_cheese.jpg.
- Tzfat_cheese isPrimaryTopicOf Tzfat_cheese.
